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Tuna Cakes

Print Recipe

Ingredients
  

  • 1 can tuna (something around 5 ounces/184 grams)
  • 1 egg
  • 1 tbsp mayo
  • 1/8 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp onion powder
  • 1/4 tsp paprika
  • 1/2 tsp minced parsley
  • 1/2 tsp minced dill

Instructions
 

  • Mix everything together.
  • Hand-form into 2 patties, 1/2-3/4 inch thick.
  • Pan fry on medium-high heat for 3-4 minutes per side, or until golden brown.
Keyword Keto