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Roasted Pumpkin Seeds

Print Recipe
Course Snack

Ingredients
  

  • 3/4 cup Raw pumpkin seeds, dried with paper towel.
  • 1 tbsp Olive oil
  • 1/2 tsp salt
  • 1/4-1/2 tsp Spices (garlic powder, paprika, etc)
  • 1/8 tsp black pepper

Instructions
 

  • Preheat oven to 350F
  • Wash and clean the inside of a pumpkin in a colander.
  • Dry with paper towel.
  • Toss in a bowl with all the ingredients until evenly coated.
  • Toss around in the pan every 5 minutes, and bake for 12-15 or until you smell a nutty aroma and the seeds are golden brown.