Cucumber Chips
Ingredients
- 1-3 various Cucumbers. 1-2 large, 2-3 small, peeled. ( Peeled in strips is fun but can be tough )
- 1-2 tsp seasoning of choice ( see below )
Instructions
- Slice cucumbers thinly, about an 1/8 of an inch in thickness (approx 2 quarters)
- Pat cucumbers dry and add them to a bowl.
- Mix well with your seasoning of choice.
- Line a baking sheet with parchment paper.
- Place the cucumbers onto the baking sheet, lying flat and separated.
- Bake low and slow at 170 F for 3-4 hours. Time will depend on how large your cucumbers are.Remove the cucumbers from the oven once they are dried out and crispy.
Notes
- Smokey Cucumber Chips
1 teaspoon of smoked paprika
1 teaspoon of garlic powder
Salt to Taste - Onion and Garlic
1 teaspoon of onion powder
1 teaspoon of garlic powder
Salt to taste - Salt and Vinegar
1 teaspoon of apple cider vinegar
Salt to taste - Lemon and Pepper
1 teaspoon of fresh lemon juice
½ teaspoon of ground black pepper