Original Article Story by Dr. Cortney Warren, Contributor Emotional intelligence is the ability to perceive and evaluate feelings accurately in ourselves and in others. The most emotionally intelligent people can access and evoke emotion, understand non-verbal cues, and regulate their feelings to build stronger relationships. As a Harvard-trained psychologist, I’ve seen firsthand how this is key to long-term… Continue reading 2024-04-24
Category: Basic Info
2024-04-22
Return of the Monte Vlahos aka Chicken Waffle Waffle Fried chicken breast + 2 waffles + coat the whole thing with waffle batter (slightly thinned with some water), deep fry the whole thing, drown in buttery caramel syrup. You can do this in a large zippy bag, for single breading. If you want double breading,… Continue reading 2024-04-22
2024-04-15
Can this be made in under 30 seconds with an immersion blender? I doubt it because we need the garlic to be pastified before we add the oil. Maybe 1 minute? 1/4 the recipe below (1 bulb pasted first, 1/2 tsp salt, 3/4 cup oil, 1 tbsp lemon juice + immersion blender = 30 second… Continue reading 2024-04-15
Tahini Sauce
Toum
Lebanese vegan garlic mayo.
Falafel
2024-04-12
Hummus and pita, falafel and tahini sauce, skordalia, toum Syria & Greece, Egypt, Greece, Lebanon
2024-04-11
Poutine Fresh French Fries, buncha cheese curds (aka squeaky cheese), and gravy poured on top. Crispy Pork Belly. Preheat 425F Brush olive oil, and sprinkle 2 tsp salt on top. Let sit 20 minutes. Score the fat. Pat dry. Rub with salt and oil (yes, again) Rub 2 tbsp oil on the fat. Rub top… Continue reading 2024-04-11
2024-04-08
2024-04-05
Strawberry Sh@rtcakes. Just like regular strawberry shortcakes but with a splattering of chocolate. For more info on chocolate, click on the tempering chocolate link.