Category: Basic Info

The following rules expand on the guidelines we give in CoC. Please read and be mindful of them. The biggest thing is communication and making sure people don’t waste time if possible. Nothing will ever be perfect, but if we limit that where possible it will help! Rules for Launcher: Launcher will announce desire to… Continue reading Armada Rules for PML

Hamburger buns were $2 ($1.45 USD), which is close enough to my cost that I actually bought baked goods. Just in case someone wants to make their own buns, I’ve included my standard recipe.         BBQ sauce = ketchup + brown sugar + vinegar + spices + heat + water 1.5 cups… Continue reading 2024-09-02

Bone-in legs, about 1/2 lb per person Pat dry (*do NOT wash*) Marinate 15 minutes at room temp (*warning*) with a rub of: 1 tbsp olive oil 1.5 tsp cumin, 1 tsp coriander, 1 tsp garlic powder, 1 tsp paprika, .5 tsp cayenne (optional for some heat) 1/4 tsp turmeric, 1 tsp salt Preheat oven… Continue reading 2024-08-30

Pork Tenderloin cooks fairly quickly, medium on the grill, 425 in the oven in a temp-save skillet or cast iron pan. “fairly quickly” = around 20-25 minutes, with 10 minute rest time. The middle should be just a little pink. Crispy taters! Boil 2 lbs small potatoes (around 2-3″ diameter) until fork tender. You can… Continue reading 2024-08-26

I might look for some pepperoni, canned mushrooms (sliced), and green peppers. As for sauce, just crack open a can of pizza sauce (normally I yell at people for using pre-made anything, but the cost savings is minimal at best), or make your own: Whisk 6 oz tomato paste and 15 oz tomato sauce, 2-3… Continue reading 2024-08-23

Keto Fries Awesome fries: Peel, boil some potatoes Make thicc mashed potatoes with some butter, and your favourite herbs, parmesan cheese, etc. sour cream, garlic powder, pepper, parsely, seasoning salt/cayenne pepper, shredded cheese/mozarella, and just enough milk to hold it all together. Too much milk will turn this into a brick when frozen, and impossible… Continue reading 2024-08-12

    Literally means "hot spices" but ironically it isn't.

I’ll turn the posts into recipe cards at some point, but this is good enough for now! Samosas! Tamarind Sauce!

It’s not technically a chutney because there’s no vinegar, but many people call this tamarind chutney, and if sweetened with date, date chutney. Tamarind “paste” normally comes in a bag, and has the consistency of dates. Basic recipe with paste : 200 g (1 2/3 cups) paste 1.5 cups boiling water Soaked in just simmering… Continue reading Tamarind Sauce

It’s been 3 months, time to make another batch of this ultra-simple meal. I might skip the bread and just stick with the main course on Twitch.