Garlicapalooza

Break out the mouthwash! Today’s menu: Fresh bread Greek garlic dip (skordalia) Roasted Garlic Garlic butter     Emote of the day: BOP PJSalt TBAngel

Asparagus

We’ve got pan fried asparagus, oven roasted asparagus, bacon wrapped asparagus, and cream of asparagus soup.   Let’s start with the hardest recipe for today:         Emote of the day: BrainSlug BrainSlug BrainSlug

Stew

My local grocery store had some great cuts of meat on sale, and since the weather’s getting a little chilly, I thought it was a perfect time to make some stew! (videos TBA – my streaming software was throwing a tantrum) I also whipped up a batch of keto biscuits         Emote… Continue reading Stew

McKeto-O-Fish

Full Video Wonderbread chaffle + a can o’tuna + secret herbs & spices + fresh mayo + magic = awesome?   Fresh Mayo Version 2.0 Tartare Sauce aka Tartar Sauce Whole fish fillet version: Tuna cake version:   As tempting as it is to break out a keto bun recipe, I’m going to go with… Continue reading McKeto-O-Fish

Pork Chops

Pork Chopapalooza! Full YouTube video Pork Chop basics: Food safe temperature – min 145F internal temperature 350 = 35 mins 375 = 22-25 mins 400 = 17-19 (7 min (8 bone in) per 1/2″) mins 450 = 14-16 mins cook longer at higher elevation PRO TIPS: Do I let the meat rest and warm up… Continue reading Pork Chops

Pretzels

20211018 Episode 47 Pretzels! YouTube Video The apartment was extra dry, and the dough needed a bit more water. The pretzels wouldn’t roll out as thin as I wanted, so they’re thicker than I wanted, but still awesome! Two cute crispy pretzels Larger, soft pretzel       Emote of the day: KomodoHype VoteYea ChefFrank

Cheesecake popup

It’s Hamilton_Gaga’s birthday, and I promised her a cheesecake. She said something about chocolate, so here it is. WARNING – THIS IS THE OPPOSITE OF KETO – CONTINUE AT YOUR OWN RISK YouTube Video           Emote of the day: CurseLit GlitchLit CurseLit

Donuts – keto

Yes, keto donuts. Youtube Video Today had 2 keto donuts, a traditional cake-style, and a Crispy Creme Clone Pastry for my old friends from Soviet Russia .               Emote of the day: PowerUpL EarthDay PowerUpR

Avgolemono Soup

Today’s stream featured some home-made buns, tiropita (cheese pie), and of course, the avgolemono soup. Avgolemono means “egg lemon” in Greek, and that’s the part that turns an ordinary brothy rice soup into a luxurious, creamy, tangy, soup. Preparing the sauce is the only tricky part of the recipe, and probably the most technically difficult… Continue reading Avgolemono Soup