Month: March 2023

 

Cake pops and a line on the 8-Ball. Cake Pops I’m testing this recipe as is, and baking half of it in silicone molds of different sizes just to see how well this works. I’ll be rolling out some white fondant and painting them with my airbrush. I have a silly idea for a stencil,… Continue reading 2023-03-27

whisk 3 eggs, cornstarch, sugar untiul well mixed and lemon coloured )2-3 minutes) Set aside Heat 1 cup HWC, whole milk, 1/2 tbsp butter until it just starts to boil reduce to low, pour in egg mixture and whisk until thick (approx 1 min) Pour through fine mesh strainer into a large bowl whisk in… Continue reading Test

No lentil wraps today, I didn’t hit Bulk Barn this week, and since it needs to be prepped in advance, I’ll likely end up pre-recording this and making a short clip on the recipe. Keto peanut butter & honey chaffles. Keto smores chaffles. Update on nougat & Snickers bars. Secret ingredient of the day is… Continue reading 2023-03-24

Bacon Mushroom Cheeseburger Bacon weave Caramelized onion + mushroom + cheese sauce Bread

Cinnamon Rolls Instead of the glaze, make caramel Sauce and bourbon makes everything better, so use this instead of vanilla. If I’m feeling especially enthusiastic, I might make a quick batch of ice cream.

Keto version uses the keto corn syrup and allulose instead of sugar.

Keto version – use my keto corn syrup, and allulose instead of sugar.