Month: April 2022

Secret ingredient of the day is phyllo! It’s available in your local grocery store’s frozen section. If not, complain to the manager. The spanakopita measurements is good for a 14″ round baking dish (154 square inches). I’m making a half batch today, so 10″.       AKA Greek Mac&Cheese Pita

Gyro = pita + tzatziki + veggies + meat I made my tzatziki with my own yogurt, so the whole process started 2 days before the meal. It sounds a lot more intimidating than it should, because this meal is super easy to make. The meat needs to marinade overnight, the tzatiki needs to do… Continue reading Gyros

Brown 1 lb of meat, add 1-2 tbsp of taco seasoning after draining before fully browned. Shred some lettuce in a bowl, add diced onions, tomatoes, seasoned meat, a dollop of sour cream, maybe guac, and a happy amount of shredded cheese.